<P> 69 yuan/serve</P> <P> Raw materials: crispy bone, radish skin</P> <P> Features: crispy and refreshing, it is a rare delicacy in rice and wine dishes</P>
Fried fish roe with green pepper
Delicate Huxiang delicacies and inherit food culture
In 2022, the Hunan Tourism Hotel Vocational Skills Competition was held in Zhuzhou. Xintian International Hotel sent five people to participate in the competition on behalf of Xiangtan City. The Food and Beverage Department participated in two items: Chinese food and Western food table setting. Among them, the Chinese food table setting test item was divided into table setting, theme commentary, and point service. After many discussions, the theme of the banquet for the Chinese food table setting competition is "Huxiang Culture", which mainly depends on the local cultural characteristics of Xiangtan.